Today we stumbled upon another new restaurant which has opened in Tanjong Pagar called Cracker Jack. Tucked in the corner of Tanjong Pagar Rd and Cross St, this was quite a little gem to find.
We were there for lunch on a Saturday, so the brunch menu was on offer. Although quite a small menu, there was definitely enough variety to choose from and satisfy our taste buds. We opted to share a few plates which we can highly recommend:
- House Bone Broth with egg stracciatella (think egg drop soup not egg ice cream), barley, kale and added chicken was tasty and warming on the inside
- Sweet Potato Hash – breakfast sausage, kale, sweet potatoes and baked egg was packed with flavour
- Horchata Pancakes with almond praline, cinnamon, whipped cream, agave nectar and crispy bacon was a nice savoury treat to end with
The drinks menu and honeycomb wall of alcoholic beverages behind the bar looks quite inviting, so we will be back one night, sans little one, to try out a few concoctions.
The interior design is also worth a mention. Apart from the gorgeous honeycomb shelves of alcohol behind the bar there are hilarious, albeit temporary, school tables and chairs, a striking pop-art collage, eye catching light fixtures, open kitchen to watch the magic happen, a shuttle board table to play on and a general relaxed atmosphere.
Cracker Jack
Phone: 8121 1462
43 Tanjong Pagar Rd, Singapore 088464
http://www.crackerjack.sg
Monday to Saturday 8am to 12midnight
Sunday 10am to 4pm